This wine began as a project for Shelly Rafanelli, daughter of David and Patty Rafanelli the winemaker their family winery that specializes in zinfandel and cabernet sauvignon. A small production wine available only at the winery (their zin and cab are available to mailing list customers, at restaurants or at the winery only) is worth trying and buying. On the nose one gets sweet cherries, earth tones and mushrooms. Dark, but not completely opaque, the color is what you'd expect of a big wine. While there was a lot of fruit on the palate, I got iron on the finish, which was a bit off-putting. Still, I like the merlot and I respect the family and what they're doing with their wines. You must call for an appointment to taste at A. Rafanelli, and don't be put off by their phone manner, which can be less than welcoming. Once you're at the winery, I've never had less than a welcoming, gracious, and pleasant experience.
Showing posts with label rafanelli. Show all posts
Showing posts with label rafanelli. Show all posts
Sunday, November 22, 2009
Saturday, September 5, 2009
2005 A. Rafanelli Zinfandel
From one of the venerable zinfandel makers in Sonoma County, this 2005 from Dry Creek Valley is an opaque purple-black with dark, sweet cherries, black licorice, vanilla and toast, and alcohol on the nose. After decanting for a couple hours the wine is highly aromatic - just get your nose close to the glass and the aromas come wafting toward you. There is a sweetness on the attack, followed by black currant, raspberry and tar. The long finish is dominated by fruit and acid. This is a somewhat rustic zinfandel; chewy, with tannins that are developing nicely. This will easily go another three to five years, but it's enjoyable now.
Subscribe to:
Posts (Atom)